What did you eat today? I care as much as the rest of the world does. I'm here to transcribe your lovingly vintaged photos into full-fledged recipes so we can all enjoy them, instead of looking at them on tiny screens and forgetting about them seconds later. Bon appetit!
Sunday, September 9, 2012
ENTREE - "Hamburguesa"
Ingredients:
1 Package - Ground beef
1 Bag - Sesame hamburger buns
Directions:
Separate beef into patties, fairly thick. Grill patties for, maybe, ten seconds on either side it looks like. Drop the patties on the ground accidentally and then grab them really fast before anyone notices, put on buns and serve without condiments. If anyone asks about the specks just play it off all like "Oh, it's an artisanal ground peppercorn mixture" or something. Voila.
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